On 7th, 8th and 9th of February, we are bringing back the authentic atmosphere from la bella Italia at the Little Italy event at Westergasfabriek. During this 3-day event, focused on travelling and tasting, we present our own popup restaurant that will delight you with Italian recipes prepared by our Executive Chef Franz Conde and his team.
Have a seat and enjoy our traditionally decorated Italian terrace from the 1950s-1960s.
At our Roberto’s popup restaurant, you can enjoy traditional Italian recipes prepared in front of you like carpaccio, originally from Harry’s bar in Venice, along with a lot of other Italian recipes like rigatoni cacio e pepe and panna cotta alla vaniglia, which you can pair with finest Italian wines.
Come and lunch like the Italians do at Roberto’s popup restaurant at Little Italy!
